Blueberry Bread

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This Blueberry Bread is moist and delicious! Use frozen or fresh blueberries and don't forget to add streusel topping for an extra special touch!

INGREDIENTS

– butter – sugar – vanilla – eggs – flour – baking powder – salt – frozen blueberries

Step-by-step instructions!

Follow our easy instructions for success!

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In a large bowl, beat the butter until creamy. Mix sugar until light and fluffy. Add eggs, one at a time, blending thoroughly. Add in the vanilla extract.

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In a large bowl, whisk together the dry ingredients. Then add the flour mixture to the batter. On the lowest speed setting, incorporate the flour until it is all absorbed.

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In a medium bowl, toss the frozen blueberries around with the flour. Add it to the batter and very gently fold the blueberries.

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Scoop the batter into the prepared pan. Add the streusel topping. Bake the bread and allow to fully cool before slicing.

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