Chocolate Chip Cookies without Brown Sugar

These are the best chocolate chip cookies without brown sugar! This easy cookie recipe starts with melted butter, doesn’t require chilling, is made in one bowl and you don’t even need to use a mixer.

INGREDIENTS

– butter – granulated sugar – pure maple syrup – vanilla extract – eggs – all purpose flour – baking soda – salt – chocolate chips

Step-by-step instructions!

Follow our easy instructions for success!

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In a large bowl, combine the melted butter and sugar. To the butter mixture, add the maple syrup, vanilla and eggs; mix well until fully incorporated.

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Add the flour into the bowl. Stir in the baking soda and salt. Gently fold the dry ingredients into the butter mixture until all of the flour is absorbed. Gently add chocolate chips

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Scoop out cookie dough onto the lined baking sheets using a 1-2 tablespoon size scoop.

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Top the cookie dough balls with some of the reserved chocolate chips. Bake for about 10-13 minutes in the oven

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