This peach cobbler pound cake recipe is moist and flavorful and you can use canned or fresh peaches. Topped with a spicy streusel, it's like two desserts in one!
– peaches – butter – granulated sugar – eggs – all purpose flour – baking powder – milk – vanilla extract – almond extract
In a bowl, beat the butter until light and airy. Add the sugar then eggs, one by one into the butter mixture, stirring thoroughly.